Beer brewery machine 500l
Hello!
This is Angela from Shandong Ruijia Brewing Technology Ltd, our factory focus on quality 20 years.
We are a professional manufacturer of high configuration and high efficient beer brewing product.
We are not only a turn-key solution provider of craft brewery project but also a Chinese craft beer culture disseminator.
We supply beer brewing system with turn-key project.
We provide beer equipment with free consultation,3D design,free installation,training.
Six years warranty for the main equipment and spare parts.
Our beer machine has beautiful appearance, it is convenient for customer visiting.
We attended many exhibitions in the past ten years,
For 2020, we plan to attend craft beer equipment show in Denver, USA
Bangkok in Thailand and Nuremburg, Germany and so on.
Will you have a plan to meet us in the exhibitions?
If yes, please let us know in advance.
By the way, welcome to visit our factory, if you come to China, please let me know, it’s my honor if I can perform the duties of the host!
Beer brewery equipment’s main configuration:
1 | Malt Milling Unit | Particle adjustable rolling crusher |
2 | Brewhouse Unit | Mash tun, Lauter tun, Boiling Kettle, Whirlpool tun in various combination cladding for optional Completely stainless steel integrated work platform |
3 | Fermentation Unit | Standard stainless steel conical cylindrical fermentation tanks |
4 | Bright Beer Tank Unit | Standard stainless steel bright tanks for beer maturation, conditioning, service, carbonation |
5 | Cooling Unit | Insulated glycol water tank with or without copper coil for glycol liquid holding and mixing exchanger |
6 | Controlling Unit | Electrical controlling cabinet with temperature, on-off controlling for brewhouse Electrical controlling cabinet with temperature, on-off controlling for cooling parts Temperature controller, thermocouple, solenoid valves etc are included |
7 | CIP | 50L CIP, 100L CIP... |
8 | Other Facilities | Steam boiler for brewhouse heating Keg machine etc... |
Our service:
When you want to run a microbrewery or restaurant brewery, our engineer will provide professional consultation according to following factors:
1, Beer consumption
Before choosing beer equipment, please tell our sales manager beer consumption or sale quantity, the consumption of beer is seasonal, master the maximum daily consumption, monthly consumption to ensure continuous beer in the peak season.
2, Site conditions
Site conditions (water supply, drainage, electricity, ventilation, magnetic field, etc.) will effect the equipment. We suggest customer provide the site drawings and site surrounding environment to our engineer, if possible, ask for engineer to the site for having a look at first, Wemac engineer will provide the appropriate solution according to the site conditions.
3, Estimated investment
Invest a microbrewery or bar, hotel, and not only equipment, also expects the late raw materials, water, electricity, and other administrative costs. Our staff will communicate with customer and do a cost-benefit analysis according to local equipment settlement price, consumption level in advance
4, Beer types
According to the region, the different taste preferences, customer hope get types of beer, it also effects equipment configuration, especially for the fermentation system.
